Ground Toasted Walnuts
Default unit: pcs · Less common product
Description
Ground toasted walnuts are finely milled, dry‑roasted walnuts with a rich nutty flavor and crunchy texture. They are used in baked goods, desserts, sauces, and as a topping for salads.
Nutrition
(per 100g)
Calories654
Protein15.2г
Fat65.2г
Carbs13.7г
Vitamins & minerals
Vitamin E, Vitamin B6, folate, magnesium, phosphorus
How to choose
Choose shelled nuts of uniform color, free of rancid odor and mold.
How to store
Store in an airtight container in a cool, dark place or in the refrigerator – up to 6 months.
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