Ground Toasted Walnuts
Default unit: pcs · Less common product
Description
Ground toasted walnut is finely milled, lightly toasted walnut that imparts a rich nutty flavor and crunch to baked goods, desserts, and sauces.
Nutrition
(per 100g)
Calories650
Protein15г
Fat65г
Carbs14г
Vitamins & minerals
Vitamin E, Vitamin B6, magnesium, omega‑3 fatty acids
How to choose
Prefer whole, lightly toasted, unsalted walnuts without any signs of mold and with a uniform golden color.
How to store
Keep in an airtight jar in the refrigerator or freezer, away from heat, to prevent rancidity.
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