Ground Shrimp
Default unit: pcs · Less common product
Description
Finely ground shrimp, also known as shrimp mince. Used for fillings in dumplings, sushi, sauces, and stuffed dishes.
Nutrition
(per 100g)
Calories99
Protein20.3г
Fat0.3г
Carbs0.2г
Vitamins & minerals
Vitamin B12, selenium, iodine, niacin (B3)
How to choose
Choose mince that is uniformly colored, free of visible additives, and has no off‑odor.
How to store
Keep frozen at –18 °C; once thawed, use within 2‑3 days and do not refreeze.
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