Ground Roasted Peanut
Default unit: pcs · Less common product
Description
Ground roasted peanut, often called peanut flour, is used in baking, protein shakes, and breading.
Nutrition
(per 100g)
Calories585
Protein24г
Fat49.2г
Carbs16.1г
Vitamins & minerals
Vitamin E, vitamin B6, niacin, magnesium, phosphorus
How to choose
Choose peanuts with a uniform golden color, free of green spots and rancid odors.
How to store
Store in an airtight jar in a cool, dry place; for extended shelf life keep refrigerated.
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