Ground Pork
Default unit: pcs · Less common product
Description
Finely ground pork meat without bones, commonly used for patties, meat sauces, and other dishes that require quick cooking.
Nutrition
(per 100g)
Calories242
Protein17г
Fat20г
Carbs0г
Vitamins & minerals
Vitamin B1, B3, B6, B12, zinc, selenium
How to choose
Choose meat that is light pink, free of off‑odors, with a firm texture and minimal liquid.
How to store
Store in the refrigerator at 0‑2 °C for up to 2 days, or freeze in an airtight bag for up to 3 months.
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