Ground Macadamia Nuts
Default unit: g · Less common product
Description
Ground macadamia nuts are finely milled dry kernels with a creamy texture and rich, buttery flavor.
Nutrition
(per 100g)
Calories718
Protein7.9г
Fat75.8г
Carbs13.8г
Vitamins & minerals
Vitamin E, Thiamine (Vitamin B1), Vitamin B6, Magnesium, Manganese, Copper, Iron, Calcium
How to choose
Select ground nuts that are free of rancid smell, have a light‑brown color, and contain no foreign particles.
How to store
Keep in a sealed container in the refrigerator or freezer, in a cool dark place, to prevent fat oxidation.
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