Ground Hazelnut Kernels
Default unit: pcs · Less common product
Description
Hazelnut kernels ground to a fine, almost flour‑like consistency. They are used in baking, desserts, creams and as a coating for frying.
Nutrition
(per 100g)
Calories628
Protein14.1г
Fat60.8г
Carbs16.7г
Vitamins & minerals
Vitamin E, Vitamin B6, magnesium, copper
How to choose
Select kernels free of dark spots, with a pleasant nutty aroma and no signs of package leakage.
How to store
Keep in an airtight package in the refrigerator or freezer to prevent rancidity; store in a cool, dry place for up to 6 months.
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