Ground Green Tomato
Default unit: g · Less common product
Description
Ground green tomato is a soft puree made from unripe green tomatoes, often used in sauces, soups, and casseroles for a tangy flavor.
Nutrition
(per 100g)
Calories18
Protein0.9г
Fat0.2г
Carbs3.9г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, Folate, Potassium
How to choose
Pick firm, unblemished green tomatoes that are uniformly green and free of cracks.
How to store
Refrigerate in a sealed container for 3–5 days or freeze in portions for extended storage.
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