Ground Green Peppercorn
Default unit: pcs · Less common product
Description
Ground green peppercorn consists of dried, milled green peppercorns that lend a subtle spiciness and fragrance without overwhelming heat. Ideal for marinades, sauces, salads, and fish dishes.
Nutrition
(per 100g)
Calories250
Protein10г
Fat3.5г
Carbs65г
Vitamins & minerals
Vitamin K, Vitamin C, iron, manganese.
How to choose
Choose dry, uniformly green peppercorns free of mold; they should have a fresh aroma without a bitter aftertaste.
How to store
Store in an airtight glass jar in a cool, dark place; they keep for up to 12 months.
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