Garlic Powder
Default unit: pcs · Less common product
Description
A dry powder made by drying and grinding garlic. It has a strong aroma and is used as a seasoning in sauces, marinades, meat and vegetable dishes.
Nutrition
(per 100g)
Calories331
Protein16.6г
Fat0.7г
Carbs72.7г
Vitamins & minerals
Vitamin C, Vitamin B6, manganese, selenium.
How to choose
Look for a white‑cream powder without moisture spots; it should have a strong, characteristic garlic scent.
How to store
Keep in a sealed jar in a dry, dark place, away from heat.
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