Ground Fenugreek Leaves
Default unit: pcs · Less common product
Description
Fenugreek leaves are the foliage of the fenugreek plant, rich in protein and vitamins. Ground fenugreek leaves are used in Indian and Mediterranean recipes, giving a slightly bitter, nutty taste.
Nutrition
(per 100g)
Calories49
Protein4.4г
Fat0.9г
Carbs8г
Vitamins & minerals
Vitamin A, Vitamin C, iron, potassium, dietary fiber
How to choose
Look for a bright‑green, fragrant powder without yellow spots; avoid any product that has lost its color or feels damp.
How to store
Keep in a sealed package in the refrigerator or a cool dark pantry; shelf life is up to 6 months.
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