Ground Cheese
Default unit: pcs · Less common product
Description
Ground cheese is a finely grated hard cheese such as cheddar or parmesan that melts quickly. It is used to top pasta, casseroles, pizza and sauces.
Nutrition
(per 100g)
Calories402
Protein25г
Fat33г
Carbs1.3г
Vitamins & minerals
Calcium, phosphorus, vitamin A, vitamin B12
How to choose
Prefer fresh, uniformly grated cheese without lumps or off‑odors.
How to store
Keep refrigerated in a sealed bag or container; use within a month, can be frozen up to 3 months.
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