Ground Basil
Default unit: g · Common product
Description
Ground basil is a dried, aromatic herb made from basil leaves, commonly used to season sauces, meat and vegetable dishes.
Nutrition
(per 100g)
Calories251
Protein22.6г
Fat4г
Carbs60.5г
Vitamins & minerals
Vitamin K, Vitamin A, Vitamin C, Calcium, Iron, Magnesium
How to choose
Pick a bright green powder without clumps, with a fresh, fragrant aroma.
How to store
Keep in a sealed jar in a cool, dark pantry; use within 6 months for best flavor.
Recipes with Ground Basil
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