Grissini
Default unit: pcs · Less common product
Description
Grissini are thin, crunchy Italian breadsticks made from white dough, often topped with sesame or poppy seeds, served as an appetizer or side.
Nutrition
(per 100g)
Calories380
Protein12г
Fat12г
Carbs55г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron
How to choose
Choose sticks that are golden, crisp, and free of dark spots or mold.
How to store
Store in an airtight container in a cool, dry place; consume within 1–2 weeks after opening.
Recipes with Grissini
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