Green Tea Cake
Default unit: pcs · Less common product
Description
A cake whose sponge and frosting are enriched with green tea (matcha) powder, giving it a vivid color and a subtle vegetal aroma. Served as a dessert alongside tea or coffee.
Nutrition
(per 100g)
Calories350
Protein5г
Fat15г
Carbs50г
Vitamins & minerals
Vitamin A, Vitamin C, Calcium
How to choose
Choose a cake with an even, vivid green color, free of cracks or dry spots. The crumb should be soft and moist.
How to store
Store in the refrigerator in an airtight container for up to 4 days. For longer storage, freeze wrapped tightly in foil and a freezer bag.
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