Green Icing
Default unit: g · Common product
Description
Green icing is a sugar‑based frosting flavored with butter and colored with food‑grade green dye, used to decorate cakes and pastries.
Nutrition
(per 100g)
Calories350
Protein0.5г
Fat15г
Carbs45г
Vitamins & minerals
Contains trace amounts of vitamin A from butter; otherwise negligible.
How to choose
Select icing that is smooth, free of lumps, with a uniform bright green color and a pleasant buttery aroma.
How to store
Keep in an airtight container in the refrigerator for up to 7 days; bring to room temperature before spreading.
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