Canned Green Enchilada Sauce
Default unit: pcs · Less common product
Description
A traditional Mexican sauce based on tomatillos, green chilies, cilantro and lime, canned for long‑term storage. It is used to bake enchiladas, tacos and other dishes when a fresh, mildly spicy flavor is wanted.
Nutrition
(per 100g)
Calories45
Protein1г
Fat2г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin C
How to choose
Choose jars with a vivid green, uniform sauce free of sediment, clearly marked production date, and an undamaged lid.
How to store
Store in a dry, cool pantry. Once opened, refrigerate and use within 5–7 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App