Green Chorizo
Default unit: pcs · Less common product
Description
Green chorizo is a flavorful, spicy sausage made from pork and seasoned with green herbs, chilies and spices. It is commonly used in Mexican and Spanish dishes to add color and heat.
Nutrition
(per 100g)
Calories250
Protein15г
Fat20г
Carbs2г
Vitamins & minerals
Vitamin B12, Niacin (Vitamin B3), Selenium, Iron
How to choose
Choose sausage with uniform green color, no dry patches, and no off‑odor.
How to store
Store in the refrigerator at 0‑4 °C; after opening consume within 3‑5 days or freeze for up to 2 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App