Grappa
Default unit: pcs · Less common product
Description
Grappa is an Italian distilled spirit made from the pomace of grapes (skins, seeds, stems) left over after winemaking. It is clear, aromatic and high‑proof, traditionally served as a digestif.
Nutrition
(per 100g)
Calories250
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
No significant vitamins or minerals; only trace potassium
How to choose
Choose a clear grappa with no sediment, offering aromas of grape skins and fruity notes. Check the alcohol content (40‑60%).
How to store
Store in a dark, cool place with the cap tightly sealed; after opening, keep refrigerated to preserve aroma.
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