Grapeseed Oil

Default unit: ml · Common product

Description

Grapeseed oil is a light, clear vegetable oil high in polyunsaturated fatty acids, known for its mild flavor and high smoke point. It is commonly used for sautéing, frying, and in salad dressings.

Nutrition

(per 100g)

Calories884
Protein0г
Fat100г
Carbs0г

Vitamins & minerals

Vitamin E, Vitamin K

How to choose

Choose a cold‑pressed oil that is clear, free of cloudiness or off‑odors, and packaged in a dark glass bottle.

How to store

Store in a cool, dark place; after opening keep it refrigerated to slow oxidation.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App