Grated Aged or Semi-Aged Montasio Cheese
Default unit: pcs · Less common product
Description
Montasio is an Italian semi‑hard cheese that ranges from young to well‑aged, offering a mild, slightly nutty taste. Grated, it is commonly sprinkled over pasta, risotto, soups, and casseroles.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
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