Graham Cracker Pie Crust
Default unit: pcs · Less common product
Description
Graham cracker crust is a ready‑made pie base made from crushed graham crackers blended with melted butter and a touch of sugar. It presses easily into a pan and is ideal for cheesecakes, fruit pies, and chocolate tarts.
Nutrition
(per 100g)
Calories480
Protein5г
Fat22г
Carbs60г
Vitamins & minerals
Calcium, Vitamin B2, iron
How to choose
Look for a crust with a dry, uniform brown‑gold crumb and a pleasant buttery aroma. Check that the package is free of moisture or mold.
How to store
Store in a cool, dry place in its sealed package until opened. After opening, keep refrigerated and use within 5 days.
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