Graham Cracker
Default unit: pcs · Less common product
Description
Graham crackers are sweet, crisp biscuits made from whole‑wheat flour, sweetened with honey and flavored with cinnamon. They are commonly used as a base for dessert pies, in breakfast cereals, or as crumbs in baked goods.
Nutrition
(per 100g)
Calories425
Protein7г
Fat13г
Carbs71г
Vitamins & minerals
Contains vitamins B1, B3, as well as iron and magnesium typical of whole‑grain foods.
How to choose
Choose intact packages with golden‑colored crackers and a pleasant honey aroma; avoid products with soggy crumbs.
How to store
Store in a cool, dry place in a sealed package; after opening, keep in a container to maintain crispness.
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