Gorgonzola Dressing
Default unit: pcs · Less common product
Description
Gorgonzola dressing is a thick, creamy sauce made with melted gorgonzola, cream and seasonings, adding a piquant note to steaks, pasta and roasted vegetables.
Nutrition
(per 100g)
Calories190
Protein3г
Fat18г
Carbs2г
Vitamins & minerals
Calcium, vitamin B2, vitamin K, phosphorus
How to choose
Choose a product in an intact sealed container; the texture should be smooth without lumps; the aroma should be mild without a bitter aftertaste.
How to store
Store in the refrigerator at +2‑4 °C; after opening, consume within 5‑7 days. Do not freeze, as it may alter the texture.
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