Golden Raisin
Default unit: pcs · Less common product
Description
Golden raisin is a light‑gold dried grape, soft and aromatic. It is used in baked goods, muesli, salads, and as a topping for desserts.
Nutrition
(per 100g)
Calories299
Protein3.1г
Fat0.5г
Carbs79г
Vitamins & minerals
Vitamin B6, iron, potassium, calcium, antioxidants.
How to choose
Look for large, plump raisins with a uniform golden hue, free of mold or excessive dryness.
How to store
Keep in a sealed container in a cool, dark place; in the refrigerator they last up to 6 months.
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