Golden Kiwi

Default unit: pcs · Less common product

Description

Golden kiwi is a variety with smooth yellow skin and sweet‑tart flesh, commonly eaten fresh in salads, desserts, and smoothies.

Nutrition

(per 100g)

Calories61
Protein1.1г
Fat0.5г
Carbs14.7г

Vitamins & minerals

Vitamin C, Vitamin K, potassium, folate

How to choose

Choose firm fruits without dents; they should give slightly under gentle pressure and have smooth, blemish‑free skin.

How to store

Store at room temperature for up to 3 days or refrigerate for up to 1 week, away from ethylene‑producing fruits such as apples and bananas.

Recipes with Golden Kiwi

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App