Golden Caviar
Default unit: pcs · Less common product
Description
Golden caviar is a delicate, bright‑gold roe, often sourced from sturgeon or other marine fish. It has a rich, buttery flavor and is served as a garnish for hors d'oeuvres, canapés, and upscale salads.
Nutrition
(per 100g)
Calories250
Protein25г
Fat15г
Carbs0г
Vitamins & minerals
Vitamin B12, D, E, selenium, iron, omega‑3 fatty acids
How to choose
Look for roe with glossy, uniform beads, a rich golden hue, and no strong fishy smell; check the production date.
How to store
Keep refrigerated at 0‑2 °C in its original container; consume within 2–3 days after opening.
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