Gold Medal All-Purpose Flour
Default unit: pcs · Less common product
Description
Gold Medal all‑purpose flour is a medium‑strength wheat flour suitable for a wide range of baking and cooking applications, delivering consistent structure and moderate rise.
Nutrition
(per 100g)
Calories364
Protein10.3г
Fat1г
Carbs76.3г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Iron.
How to choose
Choose a package with a recent production date, free of clumps or insect damage. The flour should be white and free of yellowish tints.
How to store
Store in an airtight container in a cool, dry place. For long‑term storage, keep it in the refrigerator.
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