Gluten-Free Chocolate Chips
Default unit: g · Less common product
Description
Gluten‑free chocolate chips are small pieces of dark or milk chocolate made without any gluten‑containing ingredients, ideal for pastries and desserts.
Nutrition
(per 100g)
Calories500
Protein5г
Fat30г
Carbs60г
Vitamins & minerals
Vitamin E, Magnesium, Iron
How to choose
Look for a clear “gluten‑free” label and check the best‑by date to avoid oxidation.
How to store
Keep in a dry, cool pantry in a sealed container; in hot weather store in the refrigerator to prevent softening.
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