Gluten-Free Bread Mix
Default unit: упаковка · Less common product
Description
A ready‑to‑use dry mix formulated with a blend of gluten‑free flours, starches and leavening agents, allowing you to bake a fragrant, soft loaf at home.
Nutrition
(per 100g)
Calories350
Protein8г
Fat4г
Carbs70г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin, Iron
How to choose
Choose a mix that contains whole‑grain gluten‑free flours and minimal added preservatives.
How to store
Store the unopened package in a cool, dry place; after opening, transfer to an airtight container and keep refrigerated if desired.
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