Garlic Pepper Seasoning
Default unit: pcs · Less common product
Description
A blend of minced garlic and ground black pepper, often with added salt, delivering a sharp, piquant flavor to dishes. Used for meats, vegetables, sauces and marinades.
Nutrition
(per 100g)
Calories340
Protein10г
Fat5г
Carbs55г
Vitamins & minerals
Vitamin C, Vitamin B6, trace minerals such as iron and potassium.
How to choose
Choose a blend that is dry, free of clumps and has a strong garlic‑pepper aroma; avoid any product with moisture or white residue.
How to store
Store in an airtight container in a cool, dry, dark place; keep for up to 12 months.
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