Garlic Pepper Butter
Default unit: pcs · Less common product
Description
Butter blended with minced garlic and black pepper, used as a flavorful spread for meats, vegetables, and breads.
Nutrition
(per 100g)
Calories720
Protein1г
Fat81г
Carbs0.2г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E, Vitamin K, calcium
How to choose
Choose unsalted butter, fresh garlic without green sprouts, and whole black peppercorns.
How to store
Keep refrigerated at 2‑4 °C in an airtight container for up to 5 days; freeze for up to 2 months if needed.
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