Garlic Herb Spreadable Goat Cheese
Default unit: pcs · Less common product
Description
Garlic and herb spreadable goat cheese is a flavored cream cheese blended with garlic, rosemary, thyme and other herbs. It is used as a spread, in sauces, or to stuff vegetables.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, Vitamin A, Vitamin B2 (Riboflavin), Vitamin K, Phosphorus
How to choose
Look for a uniformly mixed cheese without separation, with a bright garlic‑herb aroma and no bitter aftertaste. The package should be tightly sealed.
How to store
Keep refrigerated at 0‑4 °C in the original jar or an airtight container. After opening, consume within 5‑7 days; it can be frozen for up to 1 month, thawing in the fridge.
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