Garlic French Dressing
Default unit: pcs · Less common product
Description
Garlic French dressing is an emulsion made from mayonnaise or sour cream, blended with minced garlic, lemon juice, and seasonings. It is served over salads, seafood, and meats, providing a creamy texture and aromatic flavor.
Nutrition
(per 100g)
Calories250
Protein1г
Fat25г
Carbs3г
Vitamins & minerals
Vitamin A, Vitamin K, calcium, phosphorus
How to choose
Prefer mayonnaise without artificial colors, fresh garlic, and organic lemon juice; optionally add finely chopped herbs for extra flavor.
How to store
Keep refrigerated in a sealed jar for up to 5 days. Do not leave at room temperature for more than 2 hours.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App