Garlic Croutons
Default unit: g · Common product
Description
Garlic croutons are small cubes of toasted bread seasoned with garlic‑infused oil, commonly used to add crunch and flavor to soups, salads, and casseroles.
Nutrition
(per 100g)
Calories430
Protein8.2г
Fat12.5г
Carbs61г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B2 (riboflavin), Vitamin B3 (niacin), Vitamin C
How to choose
Choose croutons that are golden‑brown, uniformly sized, and free of soggy spots or discoloration.
How to store
Store in an airtight container in a cool, dry place to keep them crisp.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App