Fruit Liqueur
Default unit: pcs · Less common product
Description
Fruit liqueur is an aromatic alcoholic beverage made by macerating fruits in spirit and sweetening with sugar. It is used in cocktails, desserts and sauces.
Nutrition
(per 100g)
Calories280
Protein0г
Fat0г
Carbs35г
Vitamins & minerals
Minimal vitamin content; trace amounts of vitamin B1 and vitamin C, largely degraded by alcohol.
How to choose
Choose a liqueur with a clear, rich fruit aroma, free of excessive artificial coloring and with balanced sweetness.
How to store
Store in a cool, dark place; after opening keep refrigerated and use within 6‑12 months.
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