Frozen Yeast Crescent Roll Dough
Default unit: pcs · Less common product
Description
Frozen yeast crescent roll dough is a ready‑to‑use frozen laminated dough that, once thawed and baked, yields fluffy rolls with the classic layered texture.
Nutrition
(per 100g)
Calories270
Protein6г
Fat9г
Carbs39г
Vitamins & minerals
B‑vitamins (thiamine, riboflavin, niacin), vitamin E, minerals – iron, calcium.
How to choose
Choose a package without tears or freezer‑burn spots; the dough should be uniformly colored and free of ice crystals.
How to store
Keep frozen at –18 °C; once thawed, use within 2–3 days and store in the refrigerator.
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