Frozen White Bread Roll Dough
Default unit: kg · Less common product
Description
Frozen white bread roll dough is a convenient pre‑mixed dough that, once thawed and baked, produces light, fluffy rolls with a soft white crust. It’s perfect for quick breakfasts or sandwich rolls.
Nutrition
(per 100g)
Calories250
Protein7г
Fat3г
Carbs45г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin, Folate
How to choose
Choose a package that is intact, free of excess ice crystals, and verify that the production and expiry dates are within a reasonable range.
How to store
Store at –18 °C or colder; use within 3–4 months and thaw in the refrigerator before baking for best texture.
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