Frozen Small Meatballs
Default unit: pcs · Less common product
Description
Small frozen meatballs made from pork or beef mince, ready for quick cooking in sauces, soups or casseroles.
Nutrition
(per 100g)
Calories190
Protein13г
Fat12г
Carbs6г
Vitamins & minerals
Vitamin B12, iron, zinc, Vitamin B3
How to choose
Ensure the meatballs have a uniform color, are free of ice crystals, and have no off‑odors. The package should be airtight.
How to store
Keep frozen at –18 °C. Once thawed, consume within 2 days refrigerated. Frozen shelf life is up to 3 months.
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