Frozen Puff Pastry Shell
Default unit: pcs · Less common product
Description
A thin puff‑pastry shell, ready to bake and frozen to preserve its buttery, layered texture. Perfect for tarts, quiches, pastries, and savory appetizers.
Nutrition
(per 100g)
Calories452
Protein5г
Fat27г
Carbs45г
Vitamins & minerals
Vitamin A (from butter), vitamin D (trace), calcium
How to choose
Look for an undamaged package where the layers are distinct and there are no signs of thawing.
How to store
Keep frozen at –18 °C, bake directly from frozen, and after opening use within 2–3 days.
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