Frozen Beef Roast
Default unit: kg · Less common product
Description
Frozen beef roast is a large cut of beef that has been flash‑frozen for long‑term storage. It can be thawed and roasted, grilled, or braised for hearty main dishes.
Nutrition
(per 100g)
Calories250
Protein26г
Fat15г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Iron, Zinc
How to choose
Choose a piece that is uniformly deep‑red with minimal ice crystals and no off‑colours.
How to store
Keep frozen at –18 °C or lower; thaw slowly in the refrigerator and use within 3–4 months.
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