Freshwater Prawn
Default unit: pcs · Less common product
Description
Freshwater prawn is a small crustacean cultivated in freshwater ponds. It has delicate white flesh and is suitable for quick sautéing, boiling, or adding to salads.
Nutrition
(per 100g)
Calories71
Protein15.5г
Fat0.5г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin, selenium, zinc, phosphorus
How to choose
Choose prawns with firm, translucent shells free of dark spots and without an off‑odor; the flesh should feel springy and supple.
How to store
Keep refrigerated at 0‑2 °C in an airtight container for up to 1‑2 days, or freeze in sealed bags for later use.
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