Fresh Parsley
Default unit: bunch · Less common product
Description
Fresh parsley is a bright‑green leafy herb with a fresh, slightly peppery flavor, commonly used as a garnish or seasoning.
Nutrition
(per 100g)
Calories36
Protein3г
Fat0.8г
Carbs6г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, folate, calcium, iron
How to choose
Select parsley with vibrant green, crisp leaves and no yellowing or wilting.
How to store
Store in the refrigerator wrapped in a damp paper towel or standing in a glass of water, changing the water daily.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App