Fresh Mushrooms
Default unit: pcs · Less common product
Description
Fresh mushrooms are tender, aromatic caps suitable for sautéing, stewing, roasting, or adding to sauces.
Nutrition
(per 100g)
Calories22
Protein3.1г
Fat0.3г
Carbs3.3г
Vitamins & minerals
Vitamins B2, B3, selenium, potassium
How to choose
Select mushrooms with firm, dry caps, no slime, no dark spots, and a mild earthy aroma.
How to store
Store in the refrigerator in a paper bag or ventilated container and use within 5–7 days.
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