Fresh Edible Rose of Sharon Petals
Default unit: pcs · Less common product
Description
Rose of Sharon petals are thin, fragrant, and safe to eat. They are often added to tea, cocktails, salads, and desserts, providing a subtle fruity note.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene)
How to choose
Choose bright, unblemished petals that are firm, have a fresh fragrance, and show no signs of wilting or pesticide residue.
How to store
Store in the refrigerator in an airtight container and use within 2–3 days, or freeze in bags for longer storage.
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