French/English Mustard
Default unit: pcs · Less common product
Description
French/English mustard is a hot prepared mustard that combines French and English styles, featuring a bright mustard flavor and sharp heat. It is commonly used in sandwiches, sauces, and meat or fish dishes.
Nutrition
(per 100g)
Calories70
Protein4г
Fat4г
Carbs5г
Vitamins & minerals
Vitamin C, Vitamin B1, minerals: selenium, magnesium, potassium
How to choose
Look for a bright‑yellow paste with a smooth texture and pronounced aroma, without separation.
How to store
After opening, keep refrigerated in a sealed jar; store for up to 4–5 months.
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