French Dip Spread
Default unit: pcs · Less common product
Description
French Dip Spread is a thick sauce made from cream, cheese, and aromatic herbs, used as a dip for appetizers or as a spread on sandwiches. It offers a rich flavor and creamy texture.
Nutrition
(per 100g)
Calories250
Protein4г
Fat20г
Carbs10г
Vitamins & minerals
Calcium, Vitamin A, Vitamin D, Vitamin B12
How to choose
Look for a product with no visible crystals, a uniform smooth texture, and a pleasant dairy aroma. Ensure the container’s lid is intact and not cracked.
How to store
Keep refrigerated at 0‑4 °C with the lid tightly closed. Once opened, consume within 7‑10 days.
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