Freeze‑Dried Corn
Default unit: pcs · Less common product
Description
Freeze‑dried corn consists of whole corn kernels that have been flash‑frozen and vacuum‑dried, preserving their sweet flavor and aroma in a light, crunchy form. It is added to soups, salads, muesli, or rehydrated for quick use in various dishes.
Nutrition
(per 100g)
Vitamins & minerals
Thiamine (B1), niacin (B3), folate, vitamin C (in reduced amount), magnesium, potassium.
How to choose
Choose an intact package with bright yellow kernels that are dry, free‑flowing, and show no clumps or moisture spots.
How to store
Keep in an airtight container in a cool, dry place; when stored properly, it retains flavor for up to 12 months.
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