Frank's Sauerkraut
Default unit: pcs · Less common product
Description
Frank's Sauerkraut is a traditional fermented cabbage, finely shredded and commonly served as a side to meat, in salads, or in classic dishes.
Nutrition
(per 100g)
Calories27
Protein1.4г
Fat0.2г
Carbs5.8г
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin B6, Iron
How to choose
Make sure the lid is tightly sealed, the brine is clear, and the cabbage shows no slime or off‑smell.
How to store
After opening, keep refrigerated with the lid sealed; unopened jars should be stored in a cool, dark place until the use‑by date.
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