Frankfurter
Default unit: pcs · Common product
Description
Frankfurters are pre‑cooked sausages made from pork and beef, often smoked or dried, and seasoned with spices and flavorings. They are commonly grilled, boiled or sliced for sandwiches and hot‑dog style dishes.
Nutrition
(per 100g)
Calories300
Protein12г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, Nickel, Iron, Phosphorus
How to choose
Choose frankfurters that have a uniform pink‑red color, no dark spots, and a fresh meat aroma. Avoid those with a slimy surface or off‑odors.
How to store
Keep refrigerated at 0‑4 °C and consume within 3‑5 days, or freeze in an airtight package for up to 2 months.
Recipes with Frankfurter
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